Poultry Production
Fresh & Frozen meat
Dairy production
Livestock trading
Grains Production
Cereals Production
organic production
Fish Farming
Empowering Global Food Chains
The Work of Magi Group in Meat and Agricultural Trading
The Magi Group of Companies is a dynamic force in the international meat and agricultural trading sector, distinguishing itself through a comprehensive approach that integrates sourcing, processing, global distribution, and specialized industry training. The group is dedicated to ensuring high-quality, safe, and sustainably-sourced food products reach markets worldwide.
Global Trading Operations: From Farm to Fork
Magi Group’s core business revolves around meticulously managed international trading operations for a diverse range of products. Their commitment to international hygiene, safety, and compliance standards is central to their operations.
Poultry Production
Based on the listed services of the Magi Group of Companies, their involvement in poultry production would likely fall under their Animal Production and Agricultural Production divisions, supported by their integrated services, Broilers are distinct from layer chickens (raised for eggs) due to intense genetic selection focusing on specific performance traits, The broiler chicken is the powerhouse of global poultry meat production. These specialized birds are the culmination of decades of genetic selection, optimized not for laying eggs, but for one purpose: rapid, efficient conversion of feed into muscle mass.
Core Areas of Involvement
The Broiler: The broiler chicken is the powerhouse of global poultry meat production. These specialized birds are the culmination of decades of genetic selection, optimized not for laying eggs, but for one purpose: rapid, efficient conversion of feed into muscle mass.
Egg-producing poultry: Layers are female chickens (hens) specifically bred and raised for their primary purpose: consistent, high-quality egg production for human consumption. Unlike broilers, layers are selected for longevity and productivity over a long laying cycle, rather than rapid weight gain.
Parent Stock (PS): refers to the breeding birds—the specialized male (roosters/cocks) and female (hens) chickens—that are raised exclusively to produce hatching eggs. These eggs are then incubated to produce the chicks that become either commercial Broilers (for meat) or commercial Layers (for table eggs).
Grandparent Stock (GP): The primary breeders maintain Pure Lines (or Foundation Lines), which are cross-bred to create GGPS, then GP stock. The GP stock is the result of a specific two-way cross designed to create strong, genetically uniform birds ready to produce the final commercial hybrid chicks.
Production of red meat
Based on general global production trends, the ranking among the animals Red Meat Production of “goats, sheep, cows, camels, wild animals”.
Core Areas of Involvement
Cows (Cattle): Produces beef (and veal), which is generally the third most consumed meat globally after pig meat and poultry. Cattle production is massive in terms of tonnage.
Sheep & Goats: These are often grouped together as small ruminants.
Sheep: Produces mutton and lamb. This category is a significant contributor to global red meat supply.
- Goats: Produces goat meat, which is important in many developing nations and contributes to the overall small ruminant meat total.
Camels: Meat production from camels exists but is much smaller globally compared to cattle and sheep/goats. They are crucial in arid regions where other livestock struggle.
Wild Animals (Game): This category includes meat from hunted wild animals. While important for subsistence or in specific markets, data on its global commercial production is often not systematically tracked alongside farmed livestock, making direct comparison difficult.
Production of red meat
Based on general global production trends, the ranking among the animals Red Meat Production of “goats, sheep, cows, camels, wild animals”.
Core Areas of Involvement
Cows (Cattle): Produces beef (and veal), which is generally the third most consumed meat globally after pig meat and poultry. Cattle production is massive in terms of tonnage.
Sheep & Goats: These are often grouped together as small ruminants.
Sheep: Produces mutton and lamb. This category is a significant contributor to global red meat supply.
- Goats: Produces goat meat, which is important in many developing nations and contributes to the overall small ruminant meat total.
Camels: Meat production from camels exists but is much smaller globally compared to cattle and sheep/goats. They are crucial in arid regions where other livestock struggle.
Wild Animals (Game): This category includes meat from hunted wild animals. While important for subsistence or in specific markets, data on its global commercial production is often not systematically tracked alongside farmed livestock, making direct comparison difficult.
Empowering Global Food Chains
The Work of Magi Group in Meat and Agricultural Trading
The Magi Group of Companies is a dynamic force in the international meat and agricultural trading sector, distinguishing itself through a comprehensive approach that integrates sourcing, processing, global distribution, and specialized industry training. The group is dedicated to ensuring high-quality, safe, and sustainably-sourced food products reach markets worldwide.
Global Trading Operations: From Farm to Fork
Magi Group’s core business revolves around meticulously managed international trading operations for a diverse range of products. Their commitment to international hygiene, safety, and compliance standards is central to their operations.
Trading Activities
Meat and Livestock Trading: The group is a major player in the export and import of fresh and frozen meat, including beef, poultry, and related products. Their trading network often includes the physical trading of livestock, supporting the complete value chain.
Agricultural Commodities: Beyond meat, Magi Group’s portfolio covers essential agricultural commodities such as grains, cereals, and dairy products. They show a particular focus on providing sustainable and organic farming products, catering to the growing global demand for environmentally conscious produce.
Meticulous Supply Chain: The group emphasizes a meticulously managed supply chain and logistics system. This ensures that all products maintain the highest standards of quality and freshness from the point of origin to the final global market.